Women over 50 often face joint-related issues such as osteoarthritis, osteoporosis, and arthritis. According to the World Health Organization (WHO), osteoarthritis is the leading cause of disability among middle-aged and elderly individuals, particularly affecting women over 55 years old (1). The decline in estrogen levels significantly reduces bone density and affects cartilage function, leading to joint pain that impacts both health and financial well-being (2).
There are three primary symptoms commonly seen in individuals with osteoarthritis:
Currently, nonsteroidal anti-inflammatorydrugs (NSAIDs) are the most commonly used treatment for joint pain, helping to manage symptoms. However, research from the American College of Rheumatology indicates that NSAIDs may cause side effects such as stomach ulcers, kidney problems, high blood pressure, and heart-related issues (4).
As a result, natural joint-supporting nutrients are becoming an increasingly popular trend, offering a safe and sustainable approach to joint protection.
Let’s explore the most effective solutions for protecting joint health:
Boswellia Serrata, also known as Indian Frankincense, is a precious medicinal herb with powerful anti-inflammatory properties due to its boswellic acids. A study published in PubMed Central found that acetyl-11-keto-β-boswellic acid (AKBA) from Boswellia inhibits the 5-lipoxygenase (5-LOX) enzyme, a key factor in osteoarthritis inflammation.
A clinical trial conducted by Raychaudhuri et al. in India revealed that Boswellia Serrata extract can significantly reduce knee pain and improve joint function, with some patients experiencing pain relief within just 7 days (5).
According to Arthritis Health, Hyaluronic Acid (HA) is a gel-like substance naturally present in the body that plays a crucial role in treating various joint conditions and offers numerous joint health benefits (6):
Hyaluronic Acid is most commonly used to treat knee osteoarthritis. Some doctors may recommend oral supplements alongside intra-articular injections as part of osteoarthritis treatment.
According to PubMed, over the past 20 years, numerous studies have examined the effectiveness of glucosamine sulfate in improving symptoms (pain and joint function) and slowing the structural progression of osteoarthritis. Strong evidence suggests that a daily oral dose of 1,500 mg of glucosamine sulfate can significantly reduce osteoarthritis symptoms in the lower limbs.
This dosage has also been shown in two independent studies to prevent joint space narrowing in the femorotibial compartment of patients with mild-to-moderate knee osteoarthritis. This effect led to a 50% reduction in osteoarthritis-related surgeries in the lower limbs within five years after discontinuing treatment (7).
A 12-week randomized, double-blind, placebo-controlled clinical study on 101 participants aged 40–65 with knee osteoarthritis evaluated the effectiveness of Type II Collagen (TII), glucosamine hydrochloride + chondroitin sulfate, and a placebo.
The results confirmed that Type II Collagen (TII) not only provides superior efficacy and high safety for knee osteoarthritis treatment but also significantly enhances patients’ quality of life (8).
Inflammation is a complex biological process involving multiple cell types, chemical mediators, and biological interactions. Omega-3 fatty acids, such as EPA and DHA, found in fatty fish and fish oil, help reduce inflammation through various mechanisms (9):
Conclusion
Joint pain affects millions worldwide, and choosing the right solutions can help minimize discomfort and significantly improve quality of life. Prioritizing natural, science-backed approaches can lead to long-term joint health and well-being.